The Peter Lehmann winemakers have selected premium South Australian Chardonnay picked at optimum maturity to produce a delightfully approachable Chardonnay. Seeking to produce a fresh style of Chardonnay, they chose not to use any oak maturation.
Soft fruit giving a generous middle palate, balanced by a delightfully crisp acidity and finishing long with lingering peach flavours.
A delicious as an aperitif, it is also a delightful accompaniment to roast chicken, creamy pasta dishes, or pan-fried fish.
Colour: Brilliant straw with green tints.
Bouquet: Redolent of freshly picked, sun-ripened white peach.
Palate: Soft fruit giving a generous middle palate, balanced by a delightfully crisp acidity and finishing long with lingering peach flavours.
Vineyards: Carefully identified South Australian Riverland and Barossa vineyards.
Alc/Vol: 13.5%
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