Meerlust Pinot Noir 2009

TASTING NOTES
Dark onion skin colour. Wild berries and concentrated black truffle bouquet. There is an underlying smokiness & spiciness, which will develop into the typical organic mushroom character of Pinot Noir.

AGEING POTENTIAL : 10 – 15 years.

BLEND INFORMATION : 100% Pinot Noir

FOOD SUGGESTIONS : White and red meats, Parma ham, grilled linefish, Mushroom and cheese.

Serve at 16 - 18°C.